Nekemte coffee

Nekemte coffee is a type of coffee that is grown in the Nekemte region of western Ethiopia. It is one of the many varieties of Ethiopian coffee, which is considered to be the origin of coffee. Nekemte coffee has a pleasant fruity flavor, with hints of honey, citrus, and floral notes. It has long and slender beans, with a green to brownish color. Nekemte coffee is usually processed using the natural or dry method, which means that the coffee cherries are dried in the sun with their skins and pulp intact.